The steak. |
Say cheeseball again! |
Finished product. |
Molly's take: I wanted to make peach cobbler, but we didn't have enough time. And the steak and tomatoes kept falling out of the tortillas. It was delicious, though.
Amy's Take: It has been Clean Out the Freezer Week. That's why we've had some sort of steak three times this week. Kind of abnormal, I know. Anyway, we didn't start dinner until 6 so it had to be quick. We did a very quick marinade of rib eye steak in lemon juice, cumin, chili powder and a bit of oil. Molly cooked the meat on a griddle. It was messy. We sliced the meat and served it with tortillas, cheese, green onions (we eat them on everything right now--we seem to have an endless supply from our garden), tomatoes and salsa. And hummus, but that was just me.
We seem to always be "cleaning out the freezer" but never seem to find any steak in there. Good job on your steak tacos Molly! And I am personally a lover of hummus too Amy, especially with the right pita bread.
ReplyDeletePeggy Steele